How to Take on Large Cookie Orders
One of the most common questions I’ve received in the past few years is how I obtain my large cookie orders (I’ve done an order of 14,000 and this past Christmas I made 8,000 solo) and how I am able to produce thousands of cookies in my home based business.
This class will go over all of those questions as well as provide a workbook on how to manage large amounts. I’ve learned so much about baking in bulk over the past few years and I’d love to share that knowledge with others hoping to land a big gig!
Attending under the Professional Experience? Don't forget to use your PE Discount Code. This seminar is eligible for a 30% discount for those attending under the Professional Experience. LEARN MORE
INSTRUCTOR: Cami SanRomani
DATE: SUNDAY, Sept 26, 2021
TIME: 9:00 AM - 11:00 AM
CLASS LENGTH: 2 HOURS
REGISRATION FEE: $75
Meet Cami SanRomani
My name is Cami SanRomani and I have owned Cami’s Cake Co. for ten years. I started with making cakes for friends and family and my business has grown beyond my wildest imagination.
My business is still making beautiful cakes, but I have made a transition in the past few years and I started making custom sugar cookies. I now teach others my unique process to speed up the cookie making process!