Wouldn’t it be great if you could use your new cake & sweet toys straight out of the box? Well, sometimes its just not that simple. Register for the cake & cookie stencils class, and you’ll learn how to create your own stencils using the Silhouette Cameo.
In this class, you will learn how to create background stencils, word stencils and picture stencils (including paint your own cookie stencils) to use on various materials (cookies, cakes, fondant).
You will leave class with a flash drive with at least 10 of my most commonly used stencil files (background stencil, word files and PYO files ready to download and cut on your own machine). You will also receive as resource documents to take home as well. There will also be a practice session where I will demo how to use these stencils on cakes, fondant pieces and cookies to increase revenue and decrease production time.
Students need to bring laptops to class with the silhouette design studio previously installed. In addition to the pre-loaded flash drive, you will leave the class with your choice of one printed stencil, and any designs you create while in class. This is an interactive class best suited for those who already own a silhouette cameo.
Attending the Sweet Makers Industry Conference? Sign-in to register for this seminar and receive the Professional Experience, Conference discount. This seminar is $100 for non-conference attendees, and $85 for those attending under the Professional Experience. LEARN MORE
INSTRUCTOR: Nicole Silva
DATE: SATURDAY, Nov 10, 2018
TIME: 10:30 AM - 12:30 PM
CLASS LENGTH: 2 HOURS
REGULAR PRICE: $100 || CONFERENCE PRICE: $85
About Nicole Silva
Nicole Silva is the award-winning baker and owner of Crumbles Bakery, a small boutique bakery in South Atlanta, GA. The former elementary school teacher and mother of three began her baking journey by making treats for her own children and the children in her classes. While making these treats she noticed she had a knack for the art of cookie decorating which led her to open Crumbles by Nicole, a home-based bakery in 2014.
After appearing on ABC’s Great American Baking Show in 2015 she transitioned from the creative teacher and home-based baker, to brick and mortar bakery owner. Crumbles Bakery opened its doors on November 12, 2016 and continues to thrive. Just one year after its opening, on November 13, 2017 Nicole competed and won Food Network’s Christmas Cookie Challenge.