Colette Peters

Learn How to Paint on Fondant at The Ultimate Sugar Show with Colette PetersColette Peters has been the owner of Colette’s Cakes, a specialty cake company in New York City, since 1989. After earning a bachelor’s degree in painting, she moved to New York to earn her Master’s degree in painting from Pratt Institute. She then worked as a designer for Tiffany & Company for 8 years. While at Tiffany & Co. she made cakes for her co-workers, and was then asked in 1984, to design cakes for the books Tiffany Taste and The Tiffany Wedding, where she created ground breaking cake designs, such as the crooked cake and the gift box cake. Continue reading...


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